Author: Aejaz Ahmed Munshi
Hello,
Aejaz Ahmed MunshiMy name is Aejaz Ahmed Munshi, I am from the famous IT city of India called Bangalore. Since 2002, I have been living in Dubai. I love to travel and to eat good food, especially local cuisines. On this website I’ll blog about these two passions.
I’ve visited over 35 countries and I’m sharing my travel experience with you to inspire you and give you practical tips. Everything I write about is based on my own positive experience with places, restaurants or activities. As a ‘foodie’ I’ll tell you where to eat at the destinations that I’ve visited.
Spoons and Wings began in July 2016 to catalogue my travel experiences. I have always had a passion for travels and since I have always been asked for travel suggestions by my friends I thought that through Spoons and Wings I could do that, also for other people looking for suggestions on hotels, restaurants and dishes. This is also a space to write about my other interests and try to organise some of the thoughts in my head. I have found a great way of expressing myself and feeling useful through this blog.
I am not a photographer or a journalist so don’t expect the images or articulation you see or read in this blog to be the best, but, I will do my best to convey my thoughts and ideas.
Downtown Cafe – Al Karama, Dubai
Winter is approaching, I feel the chill in the air and you are attracted towards a new bee Downtown cafe. A welcoming scent of freshly brewed coffee and baked... Read MoreJAAN at the Penthouse – Sofitel Downtown, Dubai
Celebrity Chef and culinary genius Farrokh Khambata opened up the doors of JAAN to elite diners of Dubai 14th of October 2016. JAAN is a Progressive Indian restaurant.... Read MoreBarbeque Nation – Al Barsha, Dubai
Barbeque Nation is the first restaurant chain to introduce the concept of Over-the-table Barbeque’ - live grills embedded on the dining tables for a complete dining experience. It... Read MoreSahara Grill – Jumeriah, Dubai
Sahara Grill is not just any restaurant but a dream of five partners Shariff Hussain, Hamza Ali, Kamran Taj, Tye Razzaq and Saqib Razzaq. They had their humble... Read MoreCelsius Restaurant at Nassima Royal Hotel – Trade Centre Area, Dubai
Celsius located in the Nassima Royal Hotel is known for its extravagant buffets starting from breakfast and ending at dinner. The restaurant is very vibrant and colourful with... Read MoreAseelah Emirati restaurant – Deira Creek, Baniyas, Dubai
Located in the traditional area of Dubai the Deria creek. The Rasission Blu has been standing there since 1975 in the midst of the traditional souqs of old... Read MorePunjab Grill – Al Maqtaa, Abu Dhabi
On the invitation of the management of Punjab Grill, I had visited the restaurant for tasting their newly introduced Business Lunch menu priced at AED 95/-. The restaurant... Read MoreCarnival by Tresind – DIFC, Dubai
‘Carnival’ by Tresind is the second restaurant venture of the well know businessman Mr. Bhupendar Nath and his wife Mrs. Sakshi Nath an entrepreneur, perusing her interest in... Read MoreMemory Lane Restaurant – Dubai Marina, Dubai
Memory Lane is a family owned multi cuisine restaurant, located at the Promenade Level, Marina Wharf 1, Marina Walk. The owner Mr. Kailash Kripalani is an interior decorator... Read More- 3 of 4
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